Original Lotus Paste with Lotus Biscoff and Three Milk Sauce.
An indulgent creation made with rich layers of soft sponge soaked in a velvety three milk sauce. Topped with the irresistible crunch of Lotus Biscoff and filled with our signature Lotus paste, this cake delivers the perfect blend of caramelized sweetness and creamy smoothness. A true treat for dessert lovers who crave elegance in every bite.
